espigeon: (11)
Julien Delacroix ([personal profile] espigeon) wrote in [community profile] lostcarnival 2017-09-18 06:45 am (UTC)

I thought they'd be useful, so I carried some with me! I've got a lot of stuff like that.

Here, there's a lot of ways to eat long pasta like this, but the traditional way is to do this and twirl so it gets wound around the fork.

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